Highroad is a new project by Ona Coffee dedicated to paying homage to the raw and refined elements of Canberra, Australia’s ‘bush capital’.
With specialty coffee, a diverse wine list, local and interstate craft beers and a menu featuring local Australian ingredients, Highroad is all-day venue where locals can enjoy contemporary food and drink without venturing into the city.
A local space in the inner north of Canberra, Highroad is designed for everyone – whether looking for a quick coffee and a bite to eat, or a memorable dining experience.
Ona Coffee is Canberra’s largest specialty coffee company, dedicated to connecting communities across Australia and the world through a mutual love of coffee.
Working through Project Origin, which fosters direct trade relationships with coffee farmers and producers, Ona Coffee aims to connect the different links in the global coffee chain, from crop to cup.
Founded and directed by World Barista Champion 2015 Sasa Sestic, the Ona Coffee team has won numerous awards in barista, brewers and roasting competitions – working together and with partners around the world, we continue to chase that perfect cup of coffee.